German Food Word Search
German Food, as a word search. 12 words drawn from the ingredients, dishes, and flavors of a food topic sit hidden in a 15×15 letter grid, running in every direction. Drag across a word to claim it, and clear the board to finish.
Words to find: SAUERBRATEN, SCHNITZEL, BRATWURST, KARTOFFELSALAT, SPAETZLE, KNOEDEL, ROTKOHL, LINSENEINTOPF, SAUERKRAUT, WHITEASPARAGUS, LEBERKAESE, EISBEIN.
There is no timer pressure: take as long as you like, and spend a hint if a word will not surface.
German Food word list, defined
- SCHNITZEL /ʃnɪtsəl/ · noun
- A dish of breaded and fried meat, typically pork, chicken, or veal, often served with a side of lemon wedges. Related: cutlet, culet, breadcrumbed meat, breaded meat.
- BRATWURST /ˈbrætwɜːrst/ · noun
- A type of German sausage made from finely minced pork, beef, or veal, typically seasoned and grilled or pan-fried; the word also refers to a single link of such sausage. Related: sausage, wiener, frankfurter, banger.
- SAUERKRAUT /zaʊərˈkrɔːt/ · noun
- Finely shredded cabbage that has been fermented in its own juice, often served as a side dish. Related: cabbage, coleslaw, pickled cabbage, fermented cabbage.
Play the German Food word search · Browse every food · Today's daily challenge