Condiments Word Search

Illustrated Condiments scene — AI-generated artwork behind this food's word search puzzle
Illustrated Condiments scene — AI-generated artwork behind this food's word search puzzle

Play a Condiments word search free online. We built the 12-word list around the ingredients, dishes, and flavors of a food topic, then scattered it across a 15×15 grid — horizontal, vertical and diagonal. Find them all to clear the board.

Words to find: KETCHUP, MUSTARD, MAYONNAISE, RELISH, PICKLE, HONEY, VINEGAR, SALSA, TABASCO, RANCH, BARBECUE, AIOLI.

Found words stay highlighted, so the grid gets easier to read as you go and the final few tend to fall quickly.

Condiments word list, defined

KETCHUP /ˈtʃɛtp/ · noun
A sweet and tangy condiment made from tomatoes, vinegar, sugar, and spices, used to add flavor to food. Related: tomato sauce, catsup, red sauce.
MUSTARD /ˈmʌstərd/ · noun
A condiment made from the seeds of the mustard plant, often used to add flavor to food. It can also refer to a yellowish-brown color. Related: must, condiment, sauce, seasoning.
MAYONNAISE /məˈnɛz/ · noun
A thick, creamy sauce made from oil, egg yolks, and vinegar or lemon juice, used as a condiment. Related: aioli, sauce, dressing, spread.
RELISH /ˈrɛlɪʃ/ · noun, verb
A strong-tasting condiment, typically made from pickled vegetables, or to feel or show great pleasure or enjoyment. A feeling of great pleasure or enjoyment. Related: sauce, condiment, pickle, flavoring.
PICKLE /ˈpɪkəl/ · noun, verb
A pickled cucumber or other vegetable, typically made by soaking it in a brine solution. To preserve or treat (food) in a pickling liquid. Related: sour, brined, marinated, preserved.
HONEY /ˈhʌni/ · noun
A sweet, viscous fluid produced by bees from the nectar of flowers, used as a food and in the production of beeswax. It is also used as a sweetener in cooking and baking. Related: nectar, syrup, molasses, maple syrup.
VINEGAR /ˈvaɪnəɡər/ · noun
A sour liquid made by the action of bacteria on the sugars in fruits, grains, or other materials, often used as a condiment or in cooking. Related: sourness, acidity, tartness, pungency.
SALSA /ˈsɑːlsə/ · noun, verb
A spicy sauce originating from Latin America, typically made from tomatoes, onions, peppers, and spices. To dance in a lively, energetic style, often to Latin music. Related: hot sauce, pepper sauce, chili sauce, sauce.
RANCH /ræntʃ/ · noun, verb
A ranch is a large area of land used for farming or ranching, especially cattle. To ranch means to manage or work on such a property. Related: farm, estate, plantation, ranching.
BARBECUE /ˈbɑːrbɪkjuː/ · noun, verb
A meal or gathering at which food, typically meat, is cooked outdoors over an open fire or grill; also the apparatus or act of cooking food in this way. Related: grill, cookout, braai, barbie.
AIOLI /aɪˈoʊli/ · noun
A thick Mediterranean sauce made of garlic, olive oil, and typically egg yolk and lemon juice, emulsified into a creamy condiment; in Provençal tradition it is made only of garlic and olive oil pounded together. Related: garlic mayonnaise, allioli, garlic sauce.

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